Spanning 300 rai (110 hectares) and producing over 300,000 bottles of wine per year, Monsoon Valley is home to more than 10 grape varietals. With a reputation built on over 430 international awards, Monsoon Valley wines are enjoyed worldwide, solidifying its status as Thailand’s most recognized and celebrated winery.

2025 – A Vintage Shaped by Nature
This year’s harvest at Monsoon Valley has been one of the most challenging yet, influenced by extreme weather conditions. The season began with intense drought before shifting to above-average rainfall, resulting in the latest pruning in the vineyard’s history. Despite a slightly lower yield, the extended cool weather significantly enhanced grape quality. Cooler nights have allowed the fruit to develop beautifully, with smooth tannins, balanced acidity, and a gradual increase in sugar levels. This year’s vintage promises to be one of remarkable character.

Harvest Festival Activities
The Monsoon Valley Harvest Festival is an annual event that offers a rare opportunity to experience the vineyard at its most exciting time – harvest season. Over nine days, visitors can take part in immersive wine experiences, including:
– Grape picking & vineyard tour – Explore the vineyard by car and hand-pick grapes straight from the vines.
– Grape stomping & wine blending – Get hands-on with traditional winemaking techniques.
– Daily activities – Held from 10:00 – 16:00 hrs. with only six sessions per day (Adult 490 THB per person, Child 6-12yo: 300 THB per person, Children under 6yo, free of charge)

For those eager to dive deeper into winemaking, a special event “VINE TO GLASS – A WINEMAKER’S JOURNEY” will be held on February 28, 2025. This exclusive experience offers an in-depth look at the winemaking process, guided by expert winemakers. With only 15 participants per session, this event will run at 11:00 hrs. and 14:00 hrs. (990 THB per person).

The Grand Highlight – Monsoon Valley Harvest Dinner on Saturday March 1st
The festival’s most anticipated event, the Monsoon Valley Harvest Dinner, takes place on Saturday, March 1, 2025, from 16:00 onwards. This exclusive buffet-style dinner features a curated selection of Monsoon Valley’s finest red, white, and sparkling wines, expertly paired with a gourmet menu crafted from top-quality ingredients. Guests can indulge in exquisite flavors while enjoying live music in a romantic vineyard setting. The evening concludes at 21:30 hrs., with tickets priced at 2,990 THB per person, Dinner (Non-Alcoholic Option) 1,990 THB per person, Child 6-12yo 995 THB per person, Children under 6yo free of charge (conditions apply).

Introducing Donbrusco – Thailand’s First Sparkling Red Wine
This year’s festival shines a spotlight on Thailand’s first semi-sparkling red wine, the Monsoon Valley Donbrusco. Made from the German grape variety Dornfelder, which thrives in Hua Hin’s tropical climate, this deep ruby-purple wine features soft bubbles, a slightly sweet taste, and a light 10% alcohol content. Perfect for pairing with spicy Thai dishes or enjoying as a refreshing afternoon drink, Donbrusco is a limited-edition release with only 2,000 bottles produced per year. Monsoon Valley Donbrusco will take center stage at the Harvest Dinner on March 1st, where guests can enjoy it as part of the evening’s celebrations.

Join the Celebration
Don’t miss this unique opportunity to experience the magic of harvest season at Monsoon Valley Vineyard. The Monsoon Valley Harvest Festival 2025 runs from February 22 – March 2, 2025, offering unforgettable moments of wine, food, and celebration in Thailand’s most beautiful vineyard landscapes.

For more information, please visit www.monsoonvalley.com/en/harvest-season

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